Garlic is a product that has not only a healing effect, but also an excellent prevention against flu, bronchitis, SARS, tuberculosis, tonsillitis, runny nose, chronic tonsillitis, asthma, etc. The Chinese have been actively using garlic in every meal for centuries.

Garlic oil rejuvenates the body, strengthens the immune system, blood vessel walls and makes them more elastic, stabilizes the digestive system, relieves intestinal infections, dysbacteriosis, gastritis, constipation, gastroenterocolitis.

It stimulates the appetite, stabilizes the secretion of gastric juice and metabolism, stops decay and fermentation processes in the intestines, promotes normal microflora, destroys many harmful microbes, parasites, and viruses.

Garlic oil reduces blood sugar levels in type 2 diabetes, obesity and atherosclerosis, cholesterol levels. Used in oncology, cystitis, skin diseases. All this confirms that garlic oil is extremely rich in vitamins and minerals and is needed by everyone.

Ingredients

Safflower oil, gelatin, vegetable glycerin.

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